Hotel Ajanta's Restaurant attempts to serve the favourite food for all pallets. Their expert chefs & cooks ensure the flavours of the multi-cuisine food. Hotel Ajanta caters to more than 5000 foreign tourist every year. The hotel truly realizes the significance of Hygiene for a foreign tourists traveling to India. The water served here is pure mineral water and the food & crockery are all steamed before serving and put in clean storage spaces.
All chefs and cooks use gloves and wear aprons to ensure maximum Hygiene.
Get the authentic taste of India in this multi-cuisine restaurant. Experienced chefs conjure exotic and lip-smacking tastes to suit every palate. The gastronomically bold can check out some piquant tastes while the more conservative ones can opt for milder flavors. For those of you who are homesick, you could opt for dishes from Europe, or perhaps a lavish English spread or an American style quick bite. All you have to do is order!
Their trained and courteous waiters go the extra mile to make sure that your dining experience is a perfect one. We would suggest another way to unwind: their rooftop restaurant. This restaurant gives diners a spectacular view of Delhi and complements the senses with traditional folk dance and music, a great way to unwind (Booking required).
Restaurant timings: 6:00 AM - 12:00 Midnight
Menu
They believe that exotic food should be matched with an exotic ambience. Most elegantly and aesthetically furnished, our restaurants offer multi-cuisine specialties featuring Indian, Chinese, Continental, and Mughlai food.